Working at a restaurant can be stressful and tiring, to say the least. There can be pushy customers, aggressive managers, and, as Mad TV's Bon Qui Qui once yelled, "complicated orders." As a server, you can be sure you'll be on your feet all day, every day. You'll similarly come to grips with the limitations of your memory due to the endless list of dietary restrictions (many of which don't even sound real). And on top of it all, you are expected to smile your way through the pain so that you can maybe, if you're lucky, get at least one 20% tip from a customer during your shift.
For the restless servers out there, we understand your frustration. People can be (literally) the worst. And for those who haven't experienced what it's like to be a server, we hope this provides a little insight so that next time you're being difficult, you can consider, I don't know, not being difficult.
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